Allen Antiques

Italian Breastplate and Backplate - A-114b-breast Italian Breastplate and Backplate - A-114b-breast-blackbackground Italian Breastplate and Backplate - A-114b-breast-inside Italian Breastplate and Backplate - A-114b-breast-inside-side Italian Breastplate and Backplate - A-114b-back Italian Breastplate and Backplate - A-114b-2 Italian Breastplate and Backplate - A-114b-profile Italian Breastplate and Backplate - A-114b-three-quarter Italian Breastplate and Backplate - A-114-Cuirass-Profile Italian Breastplate and Backplate - A-114-Cuirass-BackAngle Italian Breastplate and Backplate - A-114-Cuirass-FrontAngle

Italian Breastplate and Backplate 1580

Breast-plate of deep peascod form with medial ridge and two embossed volutes at the top, armhole gussets, single plate skirt, and later fixed lance-rest (removed). Tall inward-turned, finely roped rolls at the neck and armholes. The armholes on the main plate have a line incised parallel to the edge. Fauld lame with incised line parallel to the upper edge and inward-turned roped roll central arch. Steel buckles at the shoulders. Back-plate shaped to the back, embossed with rounded ribs in the form of a 'V' towards the top and parallel to the arm holes. With incised vertical line at the center. Inward-turned, roped rolls at the neck, arms and on the edge of the narrow waist flare. Breast of heavier form, consistent with those made for cavalry use. Breast and back associated. Similar to those on B-13 from Mantova. Displayed as part of item number A-114.

Breastplate - height 15 from base to center to neck hole. Width 10 in. at the waist and 13 1/2 in. under the arms. Neck roll 1/4 in. wide and 3/8 in. tall at the center. Backplate - height 14 3/4 in. width under the arms 14 3/4, 10 1/4 in. at the waist. 11 1/4 in at the upper edge.

Breastplate - thickness at the outer edge .035 at the upper corner under the arm to .080 near the waist. At the holes for mounting the lance rest .075-.110, primarily in the .080-.095 range. Center .110-.130 in. Upper area thins to .055 in. at the upper corner, but generally .070-.085 in. Peascod thins to .055 at some spots, but generally .065-.080 near the center. Overall, the center is app. .125 in. thick, tapers out to .070-.080 in. at the sides before thinning to app. .060 in. very near the edge and top. Backplate - varies between .022 in. and .060 in. Most of the area is .030 in. to .040 in. Thickness is much more variable. It does not seem to be intentionally thickened in any specific area.




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This site last updated Mon Dec 27 11:29:14 EST 2021